Indonesian cuisine is not always known for its high quality ingredients.
But if you want to experience a bit of the best of the Southeast Asian cuisine, you can get a taste of the Belgian cuisine by indulging in some delicious Indonesian food in the comfort of your own home.
Belgian Fries The Belgian fries are often called the country’s national dish, but are often served in more than one form in Indonesia.
These are a popular snack and can be enjoyed cold or hot.
Dutch Fries A traditional dish that is also served at the Indonesian-themed restaurants, Dutch fries are usually served in a Dutch fryer and are usually topped with a slice of white bread, a small salad, or a pickled tomato.
They are commonly served with a side of boiled potatoes and usually accompanied by some sort of pickled vegetables.
They can be served with rice, beans, or meat, and the most popular variety is served with sauteed onions and tomato.
Thai Fries Thai fried chicken is one of the most common Indonesian dishes, and is usually served with fried rice or rice noodles, with a mix of meat and vegetables, or even a dish with meat and rice.
Lebanese Fries If you’re looking for an exotic meal to serve at home, a tasty and refreshing dish to share with your family, and you’re craving a taste for Belgian Friezes, then try these Lebanese Fries!
Thai Beef Burger Thai Beef burgers are popular throughout Indonesia and are typically served with Thai curry sauce, a side salad, and sometimes a slice or two of bread.
They’re usually served alongside a bowl of soup, with some sort the noodles or rice, or with a piece of fruit, and served with fresh fruit or vegetables.
Thailand Chicken Curry Thai curry is a popular dish in Indonesia and has many variations of ingredients, and Thai Chicken Curry is one that is especially popular in the northern parts of Indonesia.
Thai Curry is usually made with the traditional sauce made from coconut milk and is served alongside rice or noodles, and can also be served hot or cold.
Italian Fries These Italian Fries are usually made from meat and a few vegetables, but there are a few vegetarian dishes that you can try making in your own kitchen!
These are usually filled with a salad and some sort or soup, and usually topped by a piece or two a piece from the bread, and a side or two from the noodles.
Chinese Chicken Curry Chinese chicken curry is one type of vegetarian dish that you should try to try at home if you have some time to spare.
It is traditionally made from the meat of chicken, with vegetables added in the form of spring onions and ginger, and typically topped with spring onions.
The most popular Chinese Chicken Curry dish is called Chinese Chicken Dumplings.
It’s served with spring onion soup and often accompanied by rice, and then a side dish of noodles, spring onions, and soy sauce.
You can also serve the dish with a mixture of rice and noodles, or perhaps even a side.
Greek Fries Greek fries are a common breakfast dish in the United States and are made from chicken, eggs, and other ingredients.
However, the popular Greek Fries is actually made from rice noodles with a green sauce.
Hibiscus Tea Hibiscus tea is an herbal beverage that is used in traditional Indonesian tea ceremonies.
It contains a combination of the herbal compound hibiscurium and other nutrients.
Hibiscuria tea is commonly eaten in Indonesia for its soothing effects.
Korean Fries Korean fried chicken may be one of your favorite Indonesian dishes!
Korean fried rice is usually topped on a plate with a pickle or a salad, topped with pickled carrots, and often topped with some kind of sauce.
It can be eaten cold or warm.
French Fries French fries are made by mixing together ground meat and other vegetables, such as lettuce and green beans, and some may be served on a bed of rice or a side with a little meat.
You may also serve this dish with some type of vegetable sauce.
These fries can be prepared using a mix, like a salad. Namaste!